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Old 02-11-2008, 03:23 PM   #1 (permalink)
RileyMartin
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Default Microwave vs. Bake/Broil - Does it matter?

Does it make any difference whether I cook chicken breasts and fish filets in a microwave or if I bake/broil them in an oven? Does the microwave do anything bad to the protein. Does it matter?
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Old 02-11-2008, 03:38 PM   #2 (permalink)
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uncooked chicken breasts?

i would say no. the only time i use a microwave for uncooked chicken is after i have baked it and i'm warming up leftovers

doesn't it come out all rubbery?


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Old 02-11-2008, 04:43 PM   #3 (permalink)
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Unless I'm forgetting something it should be fine. But you're going to get tired of them and their taste pretty quickly IMO, I would bake them.

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