Bulking/Cutting - What are your timelines?
Hey guys,
I'm just getting ready to start another cutting cycle, and I started wondering how long you guys bulk for, and how long you cut for throughout the year? The reason I ask this, is because a lot of my BB friends bulk during the winter and basically start cutting shortly before summer (I guess to get buffed for the beach and stuff). I on the other hand don't really have any particular time of year, so what I tend to do is go by whatever my body is telling me. This last bulking cycle of mine has only been about 3 months long, but I really feel I'm ready to start cutting. I usually wait for a week or so after I start feeling the "need" to change my program, just to ensure it's not on a whim. What do you guys do? Thanks Raven |
Because I started out light weight and stuff ive been bulking for like 6 months I pretty much just swapped out fat for muscle but now im goin up in weight and size.
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I only cut whenever I feel fat, or cant see any ab muscle. Rest of the time, I eat like a yeti and train like a beast. :D
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LOL! Thanks
That "yeti" comment cracked me up! :D
I'm glad there is atleast one other person that just goes by what their body tells them. Still, some of my friends tell me that I switch from bulking to cutting far too often and that it's very hard on my body. I dunno, I guess I'll just keep doing what I'm doing until I feel it doesn't work anymore. Thanks for the comments guys! Raven |
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I bulked since birth ... now i'm cutting till december ... then i'll bulk again. its not so much of a winter summer thing, its just december is how long it will take me to shed this much fat.
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During Sept-Jan is my serious all out bulking time of year. Around March I will cut until probably May and then I go into a sort of mini bulk/cut for the remaining months depending on what I am doing at the time. I like to stay lean while still trying to increase muscle.
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hahah well my 18% is getting very close to your 16%. My prediction is 222 by weeks end. And I decided to quit drinking, so it will make the cutter so much more effective. I cant wait to see the low 200's again. |
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