If there was the slightest bit of moisture in the bottom of the shaker, my vitargo would immediately form a paste. To avoid this, I just kept vitargo in a ziplock bag then mix when ready.

I also just shake like a madman to avoid clumps. I am surprised that there hasn’t been severe clumping for you.

__________________
"Man is born free, but everywhere he is in chains " Rousseau



To view links or images in signatures your post count must be 10 or greater. You currently have 0 posts.