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Old 04-05-2007, 06:34 AM
Bronkko Bronkko is offline
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Join Date: Mar 2007
Posts: 11
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Quote:
Originally Posted by CortezArmond View Post
Thanks for the suggestion! How is it when you use it? Is it disgusting and ill have to force it down? Is one flavor better than the other? lol do you use it when your cutting? Much appreciation for your help!!
i love the ON egg. chocolate preffered. no carbs, barely any fat. 22 gms of protein perscoop. @$22 bux.

with water is great...with skim is better..

a girlfriend tried it and said it tasted like rust.

just wanted to give you a balanced review.
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