Man, I almost forgot what oats tasted like. Ive been grinding them and using them in shakes for carbs. Or in the morning, Ill throw 50-75g in a cup and drink. Nothing fancy. But I used to put anything and everythin in then. anything sweet, anything meat, anything.
Think about it, its kinda like pancakes, you can put syrups and fruits on them, or make them thin, then they are crepes and you fill with meats. I may be crazy, but Ill eat about anything. Hell, my diet was as bland, 40lb of chicken in the freezer, 2 bags of idaho potatos, 2 bags of reds, sweet pots, then canned tuna/turkey/chicken, baked beans, oats and supps, and oils.
Or like rice, what do you not put in rice?
Moral of story, add anything, add tuna, or ham. If cutting I would just stay away from sugars/fruit, splenda may be cool.