Thread: quail eggs?
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Old 04-03-2010, 03:12 PM
EricT EricT is offline
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Join Date: Jul 2005
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Yep. I mean "back in the day" I guess it was all pasture and people were probably used to beef with less marbling. I think it was economic factors that influenced the feed lot but most people were raised on grain finished beef and you ask a master grill boss what the key is to a good steak and he's going to tell you marbling!
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If you act sanctimonious I will just list out your logical fallacies until you get pissed off and spew blasphemous remarks.
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