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canned tuna.
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07-29-2008, 05:18 PM
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Rank: Light Heavyweight
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Join Date: Aug 2007
Posts: 4,221
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canned tuna.
what do you guys do with it to make it not suck?
i've always used mayo...and sometimes chunks of celery...but...second to last meal today is going to be tuna...and there will be no carbs...
i ate so much tuna in the last year....i'm just damn sick of it...need something new for it so i don't have to choke it down
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07-29-2008, 05:20 PM
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Rank: Light Heavyweight
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Join Date: Sep 2006
Location: Alberta , Canada
Posts: 3,077
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I add mirical whip - very low in carbs and calories. Sometimes I make tuna paddies , just mix and fry on both sides for couple minutes. Add cheese if you want.
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07-29-2008, 05:30 PM
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Rank: Light Heavyweight
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Join Date: Aug 2007
Posts: 4,221
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i also do the patty thing....only i broil it in the oven...on the bread...cheese on top...and it's not bad.
do you fry it in olive oil or anything?
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07-29-2008, 05:41 PM
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Rank: Light Heavyweight
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Join Date: Sep 2006
Location: Alberta , Canada
Posts: 3,077
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Extra Virgin Olive Oil Just so it doesn't stick.
But I'm with you - haven't had tuna in so long , just cant stand the smell of it now. Use to eat about 8 cans a day !!
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07-29-2008, 05:44 PM
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Rank: Light Heavyweight
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Join Date: Aug 2007
Posts: 4,221
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yeah, it smells like shit. i'm ok with regular baked fish...but tuna just smells so nasty. i think i'm just going to give it up.
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07-30-2008, 05:32 AM
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Rank: Lightweight
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Join Date: Aug 2007
Location: philly
Posts: 1,405
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i just dont open the can or nothing. i just eat the whole can with it. the metal goes down pretty good
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07-30-2008, 08:12 AM
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Rank: Light Heavyweight
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Join Date: Jan 2007
Location: NC
Posts: 3,268
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Hahaha. Honestly I think you have the best method Monsta.
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07-30-2008, 08:45 AM
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Rank: Light Heavyweight
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Join Date: Mar 2005
Posts: 3,713
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I mix in a little bit of garlic powder, basil, and cheese right in it. Sometimes I'll heat the whole thing up.
I also mixed it with some spinach dip, and ate it with whole grain crackers the other day, that wasnt bad.
Oh hot sauce is good from time to time as well.
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07-30-2008, 09:23 AM
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Rank: Bantamweight
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Join Date: Jan 2008
Posts: 604
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Have you tried mixing in an egg (or 2 or 3) and making a type of omelet? It's done with ham and chicken, so why not tuna? I want to do that soon. Otherwise, I normally just eat it straight out of the can. Or, I'll throw a can in my protein shake. JK about that last part.
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08-27-2008, 09:56 AM
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Rank: New Member
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Join Date: Aug 2008
Posts: 5
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Quote:
Originally Posted by john917v
Have you tried mixing in an egg (or 2 or 3) and making a type of omelet? It's done with ham and chicken, so why not tuna? I want to do that soon. Otherwise, I normally just eat it straight out of the can. Or, I'll throw a can in my protein shake. JK about that last part.
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I'm about to try that in 10 mins.
TIP: Dont drain the Tuna can, less protein when its drained. Some people dont realise that.
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