Has anyone just mixed up a bunch of ingredients, and seen what you end up with? I know it sounds weird, but I have made a few 'custom' loaves, and I once decided to make a pizza (no sauce, or pepperoni), chicago-style, 2 eggs and flaxseed mixed into the crust, w/ onions, bell pepper, tomatoes, small pieces of cooked beef, and mozzarella cheese, the list goes on and on. I loved it!
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