Just came across this one... haven't tried it yet, but I'm definitely gonna!!
Diet cookies!
Ingredients:
3 egg whites
1/2 teaspoon vanilla extact
1/2 teaspoon cream of tarter
1/2 cup Splenda
1. Put egg whites and cream of tarter in large bowl and mix until foamy.
2. Add vanilla and Splenda and beat for 1 minute
3. Mix on high until it becomes more of a fluffy batter
4. Spoon onto PAM sprayed baking sheet (leave room between as these will expand when cooking).
4. Bake at 300* until brown and crispy = about 15 min..
** I assume any kind of extract/flavoring will be fine. I plan to try using some Torani SF syrups for chocolate, hazelnut and/or almond roca cookies
Hybrid Mode