Go Back   Bodybuilding.net - Bodybuilding Forum > >

separating carbs and fats...

Thread Tools Display Modes
Old 11-27-2007, 07:23 PM
Pitysister's Avatar
Pitysister Pitysister is offline
Rank: Light Heavyweight
Join Date: Aug 2007
Posts: 4,221
Default separating carbs and fats...

do you guys follow this? just read through the bulk sticky and missed this the first time...

do you guys keep all of your meals protein/carbs and protein/fats...it makes a lot of sense...but...it's damn inconvenient

or do you guys think it's not a big deal....and just eat to meet calories + prot/fat/carb ratio?

i usually have one meal a day that is peanut butter on whole wheat...plus a banana...and i don't wanna say bye to it

To view links or images in signatures your post count must be 10 or greater. You currently have 0 posts.

And when you seek forgiveness
You will see there is no god
And for all eternity
You will cry my name
Reply With Quote
Old 11-27-2007, 08:10 PM
IronKitten's Avatar
IronKitten IronKitten is offline
Rank: Bantamweight
Join Date: Jul 2007
Posts: 698

During cutting phases, I always separate the two.

During bulking, I'm not as strict about it.
Reply With Quote
Old 11-28-2007, 11:25 AM
TALO's Avatar
TALO TALO is offline
Rank: Light Heavyweight
Join Date: Sep 2006
Location: Alberta , Canada
Posts: 3,078

I agree with IK..
Reply With Quote
Old 11-29-2007, 07:31 AM
hrdgain81's Avatar
hrdgain81 hrdgain81 is offline
Rank: Light Heavyweight
Join Date: Mar 2005
Posts: 3,715

I've never found any research saying that it will matter one way or the other. just remember that you dont have to be super strict with it, if you are eating a protien/fat meal for instance, and you want to eat some cottage cheese, there is no reason not to, even if it has some carbs in it.

that being said, I've had great results splitting the two, durring both cutting and bulking phases.
I don't do this for my family, my friends, women, accolades, pride, or ego. I do it for me and no one else, its just part of who I am.
Reply With Quote
Old 11-29-2007, 08:07 AM
ChinPieceDave667's Avatar
ChinPieceDave667 ChinPieceDave667 is offline
Rank: Middleweight
Join Date: Apr 2005
Location: 7th layer.. or DC.
Posts: 2,329

when you combine Pro with Carbs, (low in fiber), and no fat you will have an insulin spike. This is something you don't want. I don't see the problem with having all in one meal. Fat slows down the digestion and doesn't give insulin spikes. But, what would you consider a Pro/Carb meal and a Pro/Fat meal? Would you consider less than 10 grams of carbs in a meal a Pro/Fat meal?

My meals have 45 grams Pro, 15-20 grams Carbs, and 15-20 grams of Fat, and that is cutting.

If you are an athlete than you would definitely need a Pro/Carb meal before/during/after working out or training in what you do so you can keep sharp.
Yesterday is History, Tomorrow a Mystery, Today is a Gift, Thats why it's called the Present.

MONSTER: My Strength Endurance Journal, Part 2: The Strength Endurance Journal Returns <--NEW

BULKING: My 5X5 Journal

CUTTING: My CKD Max-OT Journal, My HST Cutting Journal

Reply With Quote
Old 11-30-2007, 03:53 AM
Pitysister's Avatar
Pitysister Pitysister is offline
Rank: Light Heavyweight
Join Date: Aug 2007
Posts: 4,221

cool....thanks y'all..
Reply With Quote

  Bodybuilding.net - Bodybuilding Forum > >

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
Thread Tools
Display Modes


All times are GMT -8. The time now is 06:00 AM.

Powered by vBulletin® Version 3.8.9
Copyright ©2000 - 2017, vBulletin Solutions, Inc.